Jennifer Anne Shorr (otvmagazine)
Founder and Publisher of Off the Vine Magazine, Jennifer has worked as a professional chef, wine buyer and restaurant manager; as an owner, she has worked with legendary restaurateur and consultant George Lang in opening “La Tache” - the first freestanding wine bar in Los Angeles. Jennifer also opened a branch of the fondly remembered “Faire la Cuisine” Restaurant and gourmet emporium in 1981. Her passion, taste, experience, and broad range of culinary knowledge, drives this magazine and its “insiders” viewpoint.
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Off the Vine Magazine: September/ October 2010
The latest issue of Off the Vine magazine! The fall cooking guide. New wine review and food photography. West coast culinary resource guides and…
Standard / 8.25" x 10.75"Print + Digital: $10.00 Digital: $3.75 -
Off the Vine Magazine: November / December 2009
Welcome to the holiday edition of Off the vine Magazine. This holiday edition explores the work of two of the best and most highly regarded chefs…
Standard / 8.25" x 10.75"Print + Digital: $10.00 Digital: $3.75 -
Off the Vine Magazine: September / October 2009
Welcome to the premier edition of Off the Vine Magazine. This magazine has been a labor of love from the start. The passion for great food and wine,…
Standard / 8.25" x 10.75"Print + Digital: $10.00 Digital: $3.75
