An Honest Kitchen (anhonestkitchen)

An Honest Kitchen is a regular e-publication all about real food, that's good for you. Meals which are balanced, made up of ingredients that improve health and are served in realistic portions. Food with all its beautiful imperfections.

Along the way we've simplified things, cut back on processes, found ways of making cooking easier and the result is a set of recipes that arrive at the table at a reasonable hour even after an exhausting day. No intimidating ingredients or complicated stocks. No using every single pan in the house and creating a mound of washing up, just to create a delicious and healthy dinner. Recipes are interspersed with sound nutritional advice; passages about getting creative with leftovers, how to adapt recipes with ease, and making dessert a healthy part of life.

The photographs, too, reflect this philosophy. Our food is approachable and achievable in an everyday setting, so it is plated and photographed truthfully, in a real working kitchen, before being devoured by family and friends, the people we love to feed.

An Honest Kitchen is the work of Lucinda Dodds and Kathryn Elliott. Lucy is a Melbourne based artist, photographer, recipe developer, occasional writer and the blogger at Nourish Me. Kathryn lives in Sydney and is a nutritionist, food writer, cookery teacher and blogs at Limes and Lycopene.