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- Details
- Description
- Published by:
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The Tea House Times
- Published:
- 8/24/2014
- Specs:
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Standard / 8.25" x 10.75"16 pages Saddle-stitched
- Category:
- Cooking, Food & Wine
- Tags:
The Tea House Times Sept/Oct 2014 issue includes: Recipes from The TEA Cookbook by Joanna Pruess and John Harney; Tea Reaches England by James Norwood Pratt; Kombucha Kraze Part I by Linda Villano; Victoriana: Very Fond of Music; Etiquette: Interruptions; Craft/Activity: NEW Pins of Interest; Featured Tea Rooms and Consultants; Society Page: Life by the Cup by Zhena Muzyka; A Day in Paris by Barbara Tuson; Tea Party Planning: Sunflower Tea Party presented by Set to a Tea; Red Hat Society Tea Time: We Love our Pinkies!; Tea & Friendship Poetry by Earlene Grey; Featured Tea Service: Tea Drunk, NYC
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