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- Details
- Description
- Published by:
- Dawn Doig
- Published:
- 4/6/2014
- Specs:
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Standard / 8.25" x 10.75"322 pages Perfect-bound
- Category:
- Cooking, Food & Wine
- Tags:
The perfect baking cookbook for the beginning baker or for those who need to bake something last minute! Simple recipes in an easy-to-follow format. All recipes are sodium-free. Also includes egg-free and wheat-free recipes. Each recipe has a full-colour picture and includes comments about the recipes from those who had the pleasure of tasting them! Perfect for baking with children.
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