The Food Club Magazine:

The Food Club Magazine: 2013 Summer Issue

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Published by:
India Ramos
Published:
7/5/2013
Specs:
Square / 8" x 8"
52 pages Saddle-stitched
Category:
Cooking, Food & Wine
Tags:
Chef Ramos, chicago, food, FoodWineNHiPHop, Hip Hop, The Food Club, wine

The Food Club Magazine is a multi-media platform that seeks out innovation and modernity in all areas of food, wine, and hip hop. Armed with the ingenious creations by Chef India Ramos, and the the collaboration of urban contributors the magazine has a sense of curiosity, humor, sharp wit and urban sensibilities that you'll want to read if you are passionate about food, wine, music, art, and contemporary culture. Enjoy our Chicago themes and recipes, artist and DJ features, and find out where to get some great food and wine this Summer!

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The Food Club Magazine: The Food Club Magazine: 2013 Summer Issue


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