Get the Link to This Publication
-
-
You can copy and paste this link into any site, or bookmark it online or offline with any service.
- Done
Digital Includes:
PDF
WebViewer
- Details
- Description
- Published by:
-
Sam Corban
- Published:
- 5/15/2013
- Specs:
-
Standard / 8.25" x 10.75"52 pages Perfect-bound
- Category:
- Cooking, Food & Wine
Inspired by the 1990 book ‘White Heat’ by Bob Carlos Clark and featuring Marco Pierre White. These images are a look behind those swinging doors to the effort and passion that goes into creating each dish at the award winning Blackfriars Restaurant in Newcastle
Other Publications by Sam Corban
1 other publication
