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- Details
- Description
- Published by:
- Zest for Life Media
- Published:
- 7/7/2013
- Specs:
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Standard / 8.25" x 10.75"28 pages Perfect-bound
- Category:
- Cooking, Food & Wine
- Tags:
The spring issue of ZEST features a seasonal menu inspired by traditional Italian Easter celebrations. Find recipes for boneless leg of lamb, spring risotto, asparagus and a delicious ricotta pie for dessert.
If you're looking for ideas for Mother's Day brunch, you'll love our assortment of pancake recipes. From filled crepes to a classic German-style baked pancake, there's something for every taste.
Also in ZEST Digital Magazine
1 - 3 of 13 other publications
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Standard / 8.25" x 10.75"
Print: $12.35 +
Digital: $0.99
-
Standard / 8.25" x 10.75"
Print: $12.75 +
Digital: $0.99