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- Details
- Description
- Published by:
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The Tea House Times
- Published:
- 2/20/2017
- Specs:
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Standard / 8.25" x 10.75"24 pages Saddle-stitched
- Category:
- Cooking, Food & Wine
- Tags:
SPECIAL EXPANDED EDITION! Featuring the 150th Anniversary of Ceylon tea and The Tea House Times’ journey to Sri Lanka. - The Tea House Times MarApr2017 Issue includes: @Work messages from Tea Associations of USA and Canada - News Headlines - Cuisine: Lemon Tea Bread, Raisin Scones, Avocado and Chicken Tea Sandwiches, Cranberry Iced Tea - Occasion: Spring Forward with a Floral Beginning - Culture: Spring Tea Discoveries - Etiquette: The Origin of the Hand Shake + Handshakes Around the World - Red Hat Society Tea Time - SPECIAL FEATURE: Our Tale of Ceylon Tea, Part 1 - Tea Lifestyle: New Season, New Challenge by Duchess + A Ceylon Tea Experience, Like Stepping Back in Time by Gail Gastelu - Connoisseur: Some Trade Terms by James Norwood Pratt + Sri Lanka: Ceylon Tea Growing Regions by Linda Villano - Poetry: Friendship Poetry with Susan Patterson - and more!
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